Atlantic Breeze

1/2 oz apricot brandy
1/2 oz Galliano herbal liqueur
1 oz rum
1 dash grenadine syrup
1 oz lemon juice
4 oz pineapple juice

Shake all ingredients except Galliano in a cocktail shaker with ice cubes. Strain into a collins glass. Add Galliano on top and garnish with a cherry and an orange slice.